100% almond flour from Spain. Natural + not de-oiled. The valuable almond oil is still completely contained. High protein / high fiber content / gluten-free Ideal for the fine carbohydrate-reduced low carb cooking. Delicious and fine aroma Also for breading fish and meat or as an addition to muesli, yoghurt etc. Premium quality at a reasonable price. Resource-friendly packaging - no unnecessary packaging waste
The special thing about the mild sunflower seed bread is the natural pastry - juicy and with a loose crumb it becomes a real pleasure. The gluten-free bread from organic agriculture can be quickly baked in the oven or sliced in the toaster crispy. "Bio Mildes" contains 6% sunflower seeds and is rich in fiber. In the practical double pack, the gluten-free bread remains fresh for a very long time and is therefore also ideal for small households.